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Cucumber Tomato Bean Salad

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Cucumber Tomato Bean Salad

Course Dinner, Lunch, Snack
Cuisine Italian
Keyword veggies
Prep Time 20 minutes
Total Time 20 minutes

Ingredients

  • 1 English cucumber (sliced and halved)
  • 1 large tomato (chopped)
  • 1/4 small red onion (sliced)
  • 1/2 cup beans (white beans or garbonzo)
  • 1/4 cup Italian Dressing (or dressing of choice)

Instructions

  • Wash all produce and dry
  • Peel cucumber
  • Cut the cucumber into slices and then halves
  • Place cut cucumbers in a large bowl
  • Chop tomato into large bite-size pieces
  • Place tomato chunks into the bowl too
  • Cut onion in half and peel one half
  • Cut half of the peeled onion into thin slices
  • Add onion to bowl
  • Open can of beans and drain water
  • Add 1/2 cup of beans to bowl
  • Add 1/4 cup dressing to bowl of cut veggies (or more if desired)
  • Stir all ingredients together to mix well and coat with dressing
  • Serve at room temperature or chilled
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