Grab a cutting board & knife
Cut the chicken into bite sized pieces
Grab another cutting board & knife
Cut all vegetables you desire (onion, spinach, or green onion)
Grab a pot
Fill the pot halfway with water
Place pot on hotplate
Turn hotplate on high heat
Wait until water boils (bubbles)
Then cook the white rice according to the package
Grab a pan & the hotplate
Turn hotplate on medium heat
Wait for hotplate to warm
Add chicken to pan & cook until chicken is done or white
Add 2/3 cup coconut milk to pan
Add 1 tbsp. tomato puree to pan
Wait for mixture to boil (until you see bubbles)
Once mixture is boiling add vegetables to pan
Cover the pan with a lid
Cook for 10 minutes, stir occasionally
Add the green onion to the pan
Add the rice to the pan
Cook until the liquid has been absorbed by the rice