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Tortilla Pizza

A new take on the classic
Course Appetizer, Main Course
Cuisine American, Mexican

Equipment

  • Baking Sheet
  • Aluminum Foil
  • Plate
  • Spatula
  • Non-Stick Cooking Spray

Ingredients

  • 1 Large Flour Tortilla or may also substitute English muffins instead of the tortillas
  • 1/2 teaspoon dried oregano
  • 1/2 cup of Marinara Sauce
  • 1/3 cup of mozzarella cheese

Optional Ingredients/Toppings

  • Chopped onions
  • Chopped Peppers
  • olives
  • ham
  • beef
  • bacon
  • any other veggies

Instructions

  • Preheat oven/toaster 400 degrees
  • Place tortilla on backing sheet with tin foil
  • Spray tin foil with non-stick cooking spray
  • Chop/ slice or prepare any optional ingredients
  • Pour 1/2 cup of Marinara sauce on tortilla
  • Spread the sauce evenly on the tortilla
  • Sprinkle a 1/2 teaspoon of dried oregano on sauce
  • Sprinkle a 1/3 cup of mozzarella cheese evenly on top of sauce
  • Add any optional ingredients
  • Place baking sheet in oven
  • Set timer for 10 mins or until cheese is melted
  • After timer goes off, take pizza out of the oven
  • Remove pizza from bakign pan using spatula