Frosted Lemonade
Tasty and refreshing summer drink!
Servings 3
Equipment
- Blender
- Pitcher
Ingredients
- 1/2 cup freshly squeezed Lemon Juice
- 1/2 cup sugar
- 2 cups water
- 6 cups vanilla ice cream
- sliced lemons for garnish optional
Instructions
- Gather ingredients
- using measuring cup, cut lemons in half and squeeze juice out of them
- Mix lemon juice and sugar together in a pitcher until the sugar is fully dissolved.
- Add water to dilute and chill.
- Into a blender, add lemonade and ice cream.
- Blend until smooth and divide among 3 cups. About 1 minute.
- Garnish with slices of lemon and serve.
Clean Up
- Put any leftovers into cups and put into refrigerator to save for later.
- Using soap and water, clean blender, spoon for scooping, measuring cup and anything else that was used.
- Put dishes away and enjoy your frosted lemonade!
