Pumpkin Spice Pretzel Bites

Pumpkin Spice Bits

Course Dessert
Prep Time 15 minutes
Cook Time 15 minutes
Servings 48

Ingredients

  • 1 can refrigerated biscuit dough
  • 2 tbsp baking soda
  • 1 1/2 cup warm water
  • 1/2 cup melted butter
  • 1 cup granulated sugar
  • 2 tsp pumpkin spice/cinnamon

Instructions

  • Preheat oven to 400 degrees
  • Line large baking sheet with parchment paper/foil
  • Using cutting board and knife cut each biscuit into sixths
  • Roll biscuit pieces into ball
  • Place on baking sheet
  • Put to the side
  • Add 1 1/2 cup of warm water to bowl
  • Add 2 tbsp of baking soda to bowl
  • Stir until baking soda is dissolved
  • Brush baking soda solution onto each piece of dough
  • Let dough balls sit until dried (2 mins)
  • Brush with about 1 tbsp melted butter
  • Bake until golden 10-12 mins
  • Stir 1 cup of sugar and 2 tsp of pumpkin spice in small bowl
  • When pretzels are cool toss in melted butter
  • Then toss in pumpkin spice mixture

Leave a Reply

Discover more from IGNITE Cooks

Subscribe now to keep reading and get access to the full archive.

Continue reading