Oven S’mores

Equipment

1. Sheet pan or aluminum foil
2. Oven/toaster oven

Ingredients

1. Graham crackers
2. Marshmallows
3. Hershey chocolate bar

Directions

1. Turn the oven on broil and then line a baking sheet with parchment paper.  
2. Break all the graham crackers and chocolate into squares, to prepare for building the smores. 
3. Place graham cracker squares on the sheet pan 
4. Place the chocolate on top of the graham crackers and then top each piece of chocolate with a marshmallow.   
5. Place the sheet pan on the center rack of the oven and broil the smores for about 1 to 2 minutes. (Make sure to keep your eyes on this while they are in the oven. The marshmallows can burn very easily!) 
6. Once the marshmallows are at the toastiness level that you like, remove them from the oven and press another graham cracker square on top of each marshmallow to squeeze them all together.  
7. Enjoy your smores from the oven!