Equipment
- Cutting board
- Knife
Ingredients
- Crescent rolls
- Hot dogs
- Mustard (optional)
- Ketchup (optional)
Instructions
- Heat oven to 365 degrees
- Spray tray/cookie sheet with cooking spray
- Cut hot dog into 4 or 5 pieces
- Cut crescent triangles in half
- Roll crescent dough around a mini hot dog
- Repeat until there is no more dough or hot dogs
- Bake for 14-16 minutes
- Serve with ketchup and mustard