Daily Archives: April 16, 2020

Homemade Apple Sauce

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Homemade Apple Sauce

Course Side Dish
Cuisine American
Keyword Vegetarian
Prep Time 15 minutes
Cook Time 25 minutes

Equipment

  • Large pot
  • Blender or Food Processor

Ingredients

  • 6 pounds Apples Peeled, Cored, And Cut Into 8 Slices
  • 1 cup Apple Juice Or Apple Cider
  • Juice Of 1 Lemon
  • 1/2 cup Brown Sugar Packed
  • 1 teaspoon Cinnamon More Or Less To Taste
  • Optional Ingredients: Nutmeg Maple Syrup, Allspice, Butter

Instructions

  • Combine all ingredients in a large pot and cook over medium heat, stirring occasionally, for 25 minutes.
  • Carefully puree in a food processor or blender (don’t fill too full; split into two portions if needed) until smooth.
  • Store in the fridge and serve by itself, over pork chops, over ice cream, over pancakes…or any place where applesauce is needed!

Small Batch Oatmeal Chocolate Chip Cookies

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Small Batch Oatmeal Chocolate Chip Cookies

Course Dessert, Snack
Cuisine American

Equipment

  • Bowl
  • Cookie Sheet
  • Hand Mixer

Ingredients

  • 3 tablespoons unsalted butter softened
  • 3 tablespoons brown sugar
  • l tablespoon granulated sugar
  • 1 egg yolk
  • 1/4 teaspoon vanilla extract
  • 1/3 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup semisweet chocolate chips

Instructions

  • Preheat oven to 350F.
  • Add 3 tablespoons butter to bowl
  • Add 3 tablespoons brown sugar to bowl
  • Add 1 tablespoon granulated or white sugar to bowl
  • Bring bowl to counter
  • Use Electric mixer (on the lowest setting) to mix until it is fluffy.
  • Add 1 egg yolk to bowl
  • Add 1/4 tablespoon vanilla extract to bowl
  • Using a fork mix until well combined (about 2 minutes), scraping down the sides of the bowl as needed.
  • Add 1/3 cup all-purpose flour to bowl
  • Add 1/4 Teaspoon baking soda to bowl
  • Add 1/2 cup oats to bowl
  • Add 1/2 cup of chocolate chips to bowl
  • Add pinch of salt to bowl
  • Mix all ingredients together using your hands or mixer
  • Shape cookies on cookie sheet, about 4-6 cookies
  • Put cookies in oven and bake for 9-10 minutes
  • If cookies are still gooey, add another minute and check.
  • Turn off oven once cookies are done and removed
  • Let cool for a few minutes, and enjoy!

Clean Up

  • Turn Oven off
  • Put all ingredients away
  • Seal cookies in a bag for freshness

Red White and Blue Parfaits

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Red White and Blue Parfaits

Course Breakfast, Dessert
Cuisine American
Keyword Vegetarian
Servings 4

Equipment

  • Microwave safe bowl
  • Mixing Spoon

Ingredients

  • 4 ounces Mascarpone cheese softened to room temperature
  • 4 ounces sugar free whipped topping such as Cool Whip
  • 1 tablespoon white chocolate chips
  • Fresh strawberries hulled and diced (about 2 dozen)
  • Fresh blueberries about 1 cup

Instructions

To make the cream:

  • Microwave 1 tablespoon of white chocolate chips in a microwave safe bowl for about 15 seconds.
  • Stir until melted and add in 4 ounces of Mascarpone cheese.
  • Stir until smooth and then fold in 4 ounces of sugar free whipped topping.
  • Stir gently to combine.

To assemble your parfaits:

  • Divide the ingredients equally among 4 serving glasses by adding a tablespoon or two of diced strawberries first and top with a dollop of whipped topping mixture.
  • Add a layer of blueberries and top with a dollop of whipped topping.
  • Add another layer of strawberries and top that with a few blueberries.
  • Garnish with a strawberry dipped in the whipped topping mixture.
  • Continue with remaining ingredients and serving glasses. Serve and enjoy!

Brownie in a Mug

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Brownie in a Mug

Course Dessert, Snack
Cuisine American
Keyword Vegetarian

Equipment

  • Mug
  • Mixing Spoon

Ingredients

  • 1/4 cup flour
  • 1/4 cup sugar
  • 2 TBSP coco
  • Pinch of salt
  • 1/4 cup water
  • 2 TBSP oil
  • 1/4 TSP vanilla

Instructions

  • In a mug add 1/4 cup flour
  • Add 1/4 cup sugar
  • Add 2 TBSP coco
  • Add pinch of salt
  • Using spoon mix ingredients
  • Add 2 TBSP oil to mug
  • Add 1/4 cup water
  • Add 2 TBSP oil
  • Mix until it is smooth and there are no lumps
  • Place in microwave for 1 minute and 45 seconds

Pie- Spiced Apple Fritters

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Pie- Spiced Apple Fritters

Equipment

  • Small bowl
  • Large Bowl
  • Wisk
  • Skillet

Ingredients

  • Canalo oil
  • 1/2 cup granulated sugar
  • 1 tsp apple pie spice
  • 1 1/4 cup all-purpose flour
  • 2 tbsp packed light brown sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp kosher salt
  • 1/2 cup fresh apple cider
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 large granny smith apple

Instructions

  • Add a cup of sugar to bowl
  • Add 1/2 teaspoon of pie spice in bowl
  • Set this bowl aside for later
  • Get a large bowl from cabinet (DRY INGREDIENTS)
  • Add 1 1/4 cup of flour to bowl
  • Add 2 tbsp of born sugar to bowl
  • Add 11/2 tsp of baking powder to bowl
  • Add 1/4 tsp of salt to bowl
  • Add 1 tsp of pie spice to bowl
  • Using Wisk , wisk all ingredients together
  • Get a small bowl from cabinet (WET INGREDIENTS)
  • Add 1/2 cup of apple cider to bowl
  • Add 1 egg to bowl
  • Add 1 tsp of vanilla extract to bowl
  • Using Wisk, wisk all ingredients together
  • Combine wet ingredients to dry ingredients
  • Using electric mixer, mix all ingredients together
  • Using a peeler peel 1 large apple
  • Cut apple in half
  • Cut out core of apple
  • Use one half of apple and grate apple into bowl
  • Chop other half of apple into small pieces
  • Gently fold pieces of apple in to batter
  • Turn hot plate onto medium heat
  • Pour canola oil into skillet
  • Once oil is hot (test by sprinkling a tiny bit of water)
  • Take a spoonful of batter into oil
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